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Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
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Description
Kai Corp Santoku Knife AZ-0840 145mmDescription The Kai Corp Santoku Knife AZ 0840 145mm is a versatile kitchen essential designed to enhance your food preparation experience. With its 145mm blade length, this knife offers precise slicing, chopping, and dicing capabilities, making it suitable for a variety of culinary tasks. Crafted for both professional chefs and home cooks, it delivers exceptional control and efficiency in the kitchen. This Santoku knife features a full tang blade
Description
The Kai Corp Santoku Knife AZ-0840 145mm is a versatile kitchen essential designed to enhance your food preparation experience. With its 145mm blade length, this knife offers precise slicing, chopping, and dicing capabilities, making it suitable for a variety of culinary tasks. Crafted for both professional chefs and home cooks, it delivers exceptional control and efficiency in the kitchen.
This Santoku knife features a full tang blade made from high-grade stainless steel, ensuring durability and long-lasting sharpness. The ergonomic handle provides a comfortable and secure grip, allowing you to work safely and effortlessly. Whether you are preparing vegetables, meats, or fish, the Kai Corp Santoku Knife AZ-0840 offers reliable performance and precision every time.
Details
• Product Material: Stainless Steel
• Manufacturer: Kai Corporation
Features
- High-grade stainless steel blade for durability and sharpness
- Full tang design for strength and balance
- Ergonomic handle for comfortable and secure grip
- 145mm blade length ideal for slicing, chopping, and dicing
- Versatile Santoku style suitable for various kitchen tasks
How to use
Hold the knife firmly by the ergonomic handle for optimal control. Use a rocking motion to slice, chop, or dice ingredients on a stable cutting board. Always cut away from your body and keep fingers clear of the blade. After use, clean the blade promptly to maintain sharpness and hygiene.
Care instructions
Hand wash the knife immediately after use with mild detergent and warm water, then dry thoroughly to prevent rusting. Avoid using abrasive cleaners or dishwasher cleaning as they can damage the blade and handle. Store the knife in a knife block or protective sheath to maintain its edge and ensure safety.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy