Kurosaki Kokusen AS Santoku 170mm - Ivory Ferrule

Kurosaki Kokusen AS Santoku 170mm - Ivory FerruleDiscover the exceptional Kurosaki Kokusen AS Santoku 170mm, a premier Japanese kitchen knife designed for the discerning chef and enthusiast. This Santoku, meaning "three uses," is a versatile cornerstone for slicing, dicing, and mincing with unparalleled precision. Forged from the revered Aogami Super (Blue Super) carbon steel core, this Japanese kitchen knife achieves an impressive HRC of 62 65, offering legendary sharpness and superior edge

Discover the exceptional Kurosaki Kokusen AS Santoku 170mm, a premier Japanese kitchen knife designed for the discerning chef and enthusiast. This Santoku, meaning "three uses," is a versatile cornerstone for slicing, dicing, and mincing with unparalleled precision. Forged from the revered Aogami Super (Blue Super) carbon steel core, this Japanese kitchen knife achieves an impressive HRC of 62-65, offering legendary sharpness and superior edge retention, all while being clad in stainless steel for easier maintenance. The blade features Yu Kurosaki's signature concave grind and a thin spine, resulting in a laser-like, weightless feel that glides through dense ingredients. The distinctive dark Kurouchi (blacksmith's finish) and star-shaped hammer pattern on the cladding give this Japanese kitchen knife its unique "Kokusen" or "Black Flash" character. It is expertly paired with a minimalist octagonal ebony handle, polished to a luxurious gloss for a comfortable, secure grip. As part of the esteemed Senko line, this Japanese kitchen knife delivers top-tier performance, excellent fit and finish, and a thin geometry behind the edge, making it a standout choice for professional kitchens and serious home cooks seeking a high-performance Japanese kitchen knife.