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Description
Microbiology in Dairy ProcessingCondition: BRAND NEW ISBN: 9781119114802 Year: 2017 Publisher: John Wiley & Sons (UK) Pages: 352 Description: An authoritative guide to microbiological solutions to common challenges encountered in the industrial processing of milk and the production of milk products Microbiology in Dairy Processing offers a comprehensive introduction to the most current knowledge and research in dairy technologies and lactic acid bacteria (LAB) and dairy associated
Condition: BRAND NEWISBN: 9781119114802
Year: 2017
Publisher: John Wiley & Sons (UK)
Pages: 352
Description:
An authoritative guide to microbiological solutions to common challenges encountered in the industrial processing of milk and the production of milk products
Microbiology in Dairy Processing offers a comprehensive introduction to the most current knowledge and research in dairy technologies and lactic acid bacteria (LAB) and dairy associated species in the fermentation of dairy products. The text deals with the industrial processing of milk, the problems solved in the industry, and those still affecting the processes. The authors explore culture methods and species selective growth media, to grow, separate, and characterize LAB and dairy associated species, molecular methods for species identification and strains characterization, Next Generation Sequencing for genome characterization, comparative genomics, phenotyping, and current applications in dairy and non-dairy productions.
In addition, Microbiology in Dairy Processing covers the Lactic Acid Bacteria and dairy associated species (the beneficial microorganisms used in food fermentation processes): culture methods, phenotyping, and proven applications in dairy and non-dairy productions. The text also reviews the potential future exploitation of the culture of novel strains with useful traits such as probiotics, fermentation of sugars, metabolites produced, bacteriocins. This important resource:
Offers solutions both established and novel to the numerous challenges commonly encountered in the industrial processing of milk and the production of milk products
Takes a highly practical approach, tackling the problems faced in th
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4.3 ★★★★★
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Product Reviews
★★★★★ 4
Dog Treats
Pattern Name: Full Ears, Size: 8 Count
The pit bull and shiba inu love them.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on March 4, 2026
★★★★★ 5
Great Natural Chew Dogs Love, but Can Be a Bit Messy
Pattern Name: Half Ears, Size: 25 Count (Pack of 1)
These pig ears are a big hit with dogs and keep them busy for a good while. They’re made from a single ingredient, which is a nice plus if you’re looking for something more natural.
They help with chewing and can support dental health by reducing plaque while your dog works on them.
That said, they can be a little greasy and have a smell, which is pretty normal for pig ears. Also, they may not last as long for heavy chewers.
Overall, a tasty and natural treat most dogs will love, just expect a little mess.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 12, 2026
★★★★★ 5
Large and fresh
Pattern Name: Full Ears, Size: 25 Count (Pack of 1), Pattern Name: Full Ears, Size: 25 Count (Pack of 1)
These are the next best thing from Costco’s pig ears that aren’t always around. Of course these are twice as much from Costco but mine doesn’t have them in stock right now. These ears are great! They are whole ears that are not stale or old. The bag says it’s bio-based and that it’s made out of sugar cane. My pit bull and Dogo recommend these!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 30, 2026
★★★★★ 5
Great price
Pattern Name: Full Ears, Size: 8 Count
Great price, my bloodhound loves them
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Reviewed in the United States on March 31, 2026
★★★★★ 5
Dogs Love
Pattern Name: Full Ears, Size: 25 Count (Pack of 1)
Dogs love. No more to say.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 8, 2026
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