SKU: 14605346285

ROSE AND SHINE LIP GOALS

Sale price$16.20 Regular price$18.00
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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21

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Description

ROSE AND SHINE LIP GOALSWhat is it? An all in one glossy lip balm that serves rich moisture, high shine, and sheer your lips but better color in the juiciest shades possible. Ultra hydrating with a just right hint of minty Peppermint Oil for a fresh, plumped up feel. Glides on thick like a nourishing lip mask that's vitamin packed with reparative ingredients for a smoother, softer, more pillowy pout. Instantly hydrating, conditioning, and softening Replenishes moisture with

What is it? An all-in-one glossy lip balm that serves rich moisture, high-shine, and sheer your-lips-but-better color in the juiciest shades possible. Ultra-hydrating with a just-right hint of minty Peppermint Oil for a fresh, plumped up feel. Glides on thick like a nourishing lip mask that's vitamin-packed with reparative ingredients for a smoother, softer, more pillowy pout.

  • Instantly hydrating, conditioning, and softening
  • Replenishes moisture with all-day nourishment
  • Glossy, high-sheen finish
  • Visibly smooths and naturally plumps
  • Packed with powerful lip care ingredients
  • Refreshing cooling sensation with a hint of mint

Polysaccharides
Deeply moisturizes and smooths, while supporting the natural production of collagen and elastin.

Ceramide NG
Helps repair and strengthen the skin barrier for hydrated, healthier-looking lips.

Shea Butter
Soothes, softens, and conditions dry, chapped lips with an extra boost of antioxidant protection.

Peppermint Oil
Naturally plumps for fuller-looking lips while helping to calm inflammation.

Tripeptide
Stimulates collagen and nourishes for visibly smoother, more supple lips with more bounce.

Full Ingredient List:
Self-Love: Hydrogenated Polyisobutene, Polybutene, Octyldodecanol, Ethylene/propylene/styrene Copolymer, Butyrospermum Parkii Butter (Shea Butter), Helianthus Annuus Seed Wax (Sunflower Seed Wax), Silica, Mentha Piperita Oil (Peppermint Oil), Ethylhexyl Palmitate, Vanillin, Caprylyl Glycol, Tocopherol (Vitamin E), Tribehenin, Ethylhexylglycerin, Hydrogenated Jojoba Oil, Sorbitan Isostearate, Ricinus Communis Seed Oil (Castor Oil), Butylene/ethylene/styrene Copolymer, Glycine Soja Oil, Ceramide NG, Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate, Phytosterols, Palmitoyl Tripeptide-1

Rose and Shine, Pink Positive, Dare to Bare: Hydrogenated Polyisobutene, Polybutene, Octyldodecanol, Ethylene/propylene/styrene Copolymer, Butyrospermum Parkii Butter (Shea Butter), Helianthus Annuus Seed Wax (Sunflower Seed Wax), Silica, Mentha Piperita Oil (Peppermint Oil), Ethylhexyl Palmitate, Vanillin, Caprylyl Glycol, Tocopherol (Vitamin E), Tribehenin, Ethylhexylglycerin, Hydrogenated Jojoba Oil, Sorbitan Isostearate, Ricinus Communis Seed Oil (Castor Oil), Butylene/ethylene/styrene Copolymer, Glycine Soja Oil, Ceramide NG, Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate, Phytosterols, Palmitoyl Tripeptide-1. (+/-): Titanium Dioxide (CI 77891), Red 6 (CI 15850), Yellow 5 (Ci 19140), Iron Oxides (CI 77491, CI 77499).

          Shipping Notes
          • Free Standard Shipping on $100+ Orders to the USA.
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          Exchange/Return Notes
          • We offer a 30-day return/exchange service after receiving.
          • Final sale items are not eligible for returns or exchanges.
          • To process your return/exchange, please contact us at [email protected]
          • Please click here for more details>>> Return & Exchange Policy
          SKU: 14605346285

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          4.7 ★★★★★
          Based on 9 reviews
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          Product Reviews
          B
          Verified Purchase
          Booksalottle
          West Palm Beach, US
          ★★★★★ 4
          Nothing Exceptional but Gets the Job Done
          Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
          I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on July 2, 2018
          N
          Verified Purchase
          Nicholas Wilson
          Charlottesville, US
          ★★★★★ 5
          Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
          Color: Blue, Size: 6-Quart
          This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on May 13, 2026
          J
          Verified Purchase
          JoiceMaynard
          Massapequa, US
          ★★★★★ 5
          Enamel finish
          Color: Matte Navy, Size: 6-Quart
          This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on April 24, 2026
          T
          Verified Purchase
          T. J. MCNEILL
          Birmingham, US
          ★★★★★ 5
          Great Cookware Best purchase
          Color: Blue, Size: 6-Quart
          I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on June 6, 2026
          F
          Verified Purchase
          Firebabe
          Lexington, US
          ★★★★★ 5
          Great quality. Easy to clean. Nice appearance.
          Color: Red, Size: 4.3-Quart
          Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
          WAS THIS REVIEW HELPFUL?YesReportShare
          Reviewed in the United States on November 29, 2025

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