Costa Rica, La Cumbre

Costa Rica, La CumbreThis relationship coffee comes to us from the Jimenez family in the renowned Tarraz region of Costa Rica, an area celebrated for producing some of the worlds finest specialty coffees. Grown in rich volcanic soil at high elevations, this coffee offers notes of dried fruit, cashew, and cinnamon with the vibrant clarity Tarraz is known for. For four generations, Minor Jimenez and his family have continually invested in quality, innovation, and their

This relationship coffee comes to us from the Jimenez family in the renowned Tarrazú region of Costa Rica, an area celebrated for producing some of the world’s finest specialty coffees. Grown in rich volcanic soil at high elevations, this coffee offers notes of dried fruit, cashew, and cinnamon with the vibrant clarity Tarrazú is known for.

For four generations, Minor Jimenez and his family have continually invested in quality, innovation, and their local community — creating jobs, roasting and distributing exceptional coffees throughout Costa Rica, and helping bring high-end coffee experiences to their people.

Over the past two years, we’ve had the honor of spending time with the Jimenez family and witnessing their passion firsthand. We’re excited to share a taste of La Cumbre with you

• Farmer: Minor Jimenez
• Region: Los Santos
• Process: Washed Reposado
• Varietal: Catuai
• Sourcing Partner: Direct Trade
• Roast Level: Light
• Tasting Notes: Dried Fruit, Cashew, Cinnamon