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Description
Bettie Serveert - Log 22 | 2LPIndie 2LP New Waaghals Records WR08 2003. A1: Wide Eyed Fools A2: Smack A3: Have A Heart A4: Captain Of Maybe B1: De Diva B2: Given B3: Not Coming Down C1: Cut 'N Dried C2: Log 22 C3: White Dogs D1: Certainlie D2: The Ocean, My Floor D3: The Love In Recorded by Sytze Gardenier & David Klooker Mixed by Jan Master Jak De Ryck Produced by Peter Visser Horns arranged by Stoffel Verlackt Strings arranged by Stoffel Verlackt & Peter Visser Mastered by Hay
Indie | 2LP New
Waaghals Records | WR08 | 2003.
A1: Wide Eyed Fools
A2: Smack
A3: Have A Heart
A4: Captain Of Maybe
B1: De Diva
B2: Given
B3: Not Coming Down
C1: Cut 'N Dried
C2: Log 22
C3: White Dogs
D1: Certainlie
D2: The Ocean, My Floor
D3: The Love-In
Recorded by Sytze Gardenier & David Klooker
Mixed by Jan Master Jak De Ryck
Produced by Peter Visser
Horns arranged by Stoffel Verlackt
Strings arranged by Stoffel Verlackt & Peter Visser
Mastered by Hay Zeelen
Photography & drawings by Peter Visser & Carol Van Dyk
Beeldzorg by Herman Houbrechts
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4.1 ★★★★★
Based on 29 reviews
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Product Reviews
★★★★★ 5
Easy To Use
These work great for a really good price. I love using these when I'm making dishes that would be difficult to clean otherwise.
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Reviewed in the United States on March 15, 2026
★★★★★ 5
Good buy
Love these. Easy clean up and use. As described
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Reviewed in the United States on March 7, 2026
★★★★★ 4
Value, Durability, Everyday Use
What I liked:
- Price-to-value is the standout. These were significantly better priced than similar packs I’ve bought from local grocery stores and big discount retailers.
- For everyday, disposable use—think casseroles, baked pasta, brownies, roasted veggies—the lighter weight is perfectly fine.
- They stack neatly and are easy to store, which matters when you’re buying in bulk.
What I didn’t like:
- They’re a bit flimsier and not as thick as the store-brand pans I’ve used before. You can feel the difference when you handle them.
- For heavier dishes (large lasagnas, big roasts, or anything dense with sauces), a single pan can flex more than I’d like.
How I used them:
- Over the past couple of weeks, I’ve used these for baking brownies, roasting chicken thighs with vegetables, and prepping freezer meals. When I expected more weight or lots of liquid, I doubled up the pans, which solved the flex issue and kept everything stable.
- I also tested bending one to compare sturdiness. In the accompanying video, you’ll see me gently flexing the pan to show the “give.” In the photo, I placed this pan next to a thicker pan I bought at a regular store so you can see the difference in gauge.
My takeaway:
- If you need heavy-duty pans for very weighty dishes, these aren’t a perfect one-for-one replacement for thicker, premium options. However, for routine baking, storage, and serving—especially when you plan to toss the pan afterward—the cost savings make a lot of sense.
- Doubling them for heavier recipes is a simple workaround that maintains stability while still keeping the overall cost lower than buying thicker single-use pans.
Verdict:
- I’ll be purchasing these again for everyday use and bulk meal prep. The value is strong, and the performance is solid when you match the pan to the job or double up as needed.
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Reviewed in the United States on April 15, 2026
★★★★★ 5
Easy clean up
Sturdy. Various uses.
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Reviewed in the United States on March 7, 2026
★★★★★ 5
pans
good
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Reviewed in the United States on January 31, 2026