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Ships within 48 hours · Estimated delivery Sep 27 - Oct 2
For Your Every Summer RSVP, with Code: SUMMER15
Description
Esclavos de la Comida / Slaves to FoodRegresa el autor de Ayuno consciente, con ms de 15. 000 ejemplares vendidos. Un manual rompedor para cambiar nuestros hbitos alimentarios. A pesar de lo que hayas ledo o escuchado por ah de la mano de expertos en bienestar, la comida no son solo caloras. Porque t no eres un robot. Desde hace aos, te han vendido mitos como el de las grasas y que la clave para la salud est en la microbiota y en el ayuno consciente. Pero la realidad es que estos
Regresa el autor de Ayuno consciente, con más de 15.000 ejemplares vendidos. Un manual rompedor para cambiar nuestros hábitos alimentarios. A pesar de lo que hayas leído o escuchado por ahí de la mano de expertos en bienestar, la comida no son solo calorías. Porque tú no eres un robot. Desde hace años, te han vendido mitos como el de las grasas y que la clave para la salud está en la microbiota y en el ayuno consciente. Pero la realidad es que estos mensajes, a menudo mal transmitidos, han entorpecido y complicado nuestra relación con alimentos que ingerimos. En este libro, el dietista y experto en psiconeuroinmunología clínica Endika Montiel pone los puntos sobre las íes para que te enteres de una vez por todas de las trampas y las creencias erróneas en torno a lo que comemos. Y para que, paso a paso, te liberes al fin de ser esclavo de la comida y aprendas los secretos para una vida más plena y feliz. ENGLISH DESCRIPTION The author of Conscious Fasting returns, with over 15,000 books sold.A ground-breaking manual to change our dietary habits.
Regardless of what you might have read or heard from other wellbeing experts, food is more than just calories. Because you are not a robot. For years they have been selling you myths, such as the myth of fats and that the key to a good health lies in the microbiome and on conscious fasting. But in reality, theses messages, often poorly conveyed, have hindered and complicated our relationship with the food we eat. In this book, dietitian and psychoneuroimmunology expert Endika Montiel dots the i's so you learn once and for all what the traps and wrongful beliefs surrounding food are. And so that, one step at a time, you free yourself at last from being a slave to food and learn the secrets to a happier and more fulfilling life.
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4.8 ★★★★★
Based on 16 reviews
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Product Reviews
★★★★★ 4
It worked great until I dropped it
Color: Red/Battery
It was good until I dropped it on the floor and the cutting surface bent it would no longer open cans
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 30, 2026
★★★★★ 5
Such a convenient little tool
Color: Red/Battery
Once I figured out how to use it, I wondered what took me so long to purchase it. Very easy to get the hang of using. Not too fast, not too heavy, not too noisy, just perfect can opener without all the hardworking and spilling contents all over the place.
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Reviewed in the United States on April 4, 2026
★★★★★ 1
Don’t buy it
Color: Red/Battery
Stoped working after 6 months. I wish I had purchased the same one I had, Kitchen Mama, but the price was better for Circle Joy. Silly me I won’t be fooled again. I have arthritis and can’t use manual openers. This is going in the trash today. Btw- I only use it 1 or 2 times a week.
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Reviewed in the United States on March 4, 2026
★★★★★ 5
Excellent can opener.
Color: Red/Battery
Love it! Works like a charm. I have arthritis which made opening cans with the type I’d used for years very hard. I didn’t want one on the counter, this fits perfectly in a drawer. I know a couple our friends have ordered one.
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Reviewed in the United States on March 31, 2026
★★★★★ 2
Stopped working
Color: Red/Battery
It worked good at first but after a while it stopped working.
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Reviewed in the United States on May 19, 2026
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