SKU: 28052256228

terre siciliane rosso igp phitos 2023 cos

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Description

terre siciliane rosso igp phitos 2023 cosAllesame visivo si presenta con una veste color rosso rubino scuro. Il bouquet di profumi al naso si sviluppa attorno ad aromi fruttati e floreali, accompagnati da una leggera nota di affumicato e di erbe selvatiche. Al palato perfettamente equilibrato, morbido e fresco; chiude con un finale lievemente minerale. Profondo e intrigante, il Pithos Rosso che racconta tutta la bellezza dei vini di COS. Un assemblaggio di nero dAvola e di frappato

Allesame visivo si presenta con una veste color rosso rubino scuro. Il bouquet di profumi al naso si sviluppa attorno ad aromi fruttati e floreali, accompagnati da una leggera nota di affumicato e di erbe selvatiche. Al palato è perfettamente equilibrato, morbido e fresco; chiude con un finale lievemente minerale.

Profondo e intrigante, il Pithos è Rosso che racconta tutta la bellezza dei vini di COS. Un assemblaggio di nero dAvola e di frappato vinificato e lasciato maturare per poco meno di un anno in grandi anfore di terracotta. E così che nasce un vino dal sapore ancestrale, originale per sviluppo gustativo, indimenticabile per dimensione. Da bere durante le migliori occasioni, un vero vino della festa.

A tutto pasto, si abbina a ricchi primi, anche di pasta ripiena. Ottimo con un couscous di carne o con grigliate leggere.

Solfiti

Nero d'Avola

Aromatico

Fresco

Morbido

Taglio

Italia

Pranzo in famiglia

Scampagnata

Naturali

In Anfora

Sicilia

Primi di pesce

Primi di terra

Rosso
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SKU: 28052256228

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4.4 ★★★★★
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Terry Mulcahy
San Leandro, US
★★★★★ 4
Demons and Their Food
Format: Paperback
It is a truly fascinating story, interspersed with recipes of famous dishes. It is a tale of food, spices, and people. It is people who make the food all the more enticing, the people who grow and sell the spices, the cooks who spend hours and days preparing food. They give of their time and enhance the food with their passion for it. But there is an old demon in this story, and he is a cook too. He eats enormous amounts of food, because of people. He eats people because of the food. He hires a young delicious filmmaker to tell his story. Will the filmmaker become a meal for the demon? Has he come under the spell of the demon? Will he become a demon himself? What will happen to the demon? What of the people who are hunting him?
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 21, 2025
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Verified Purchase
micah smith
Cuba, US
★★★★★ 5
Like your favorite dish from your favorite restaurant
Format: Paperback
What an incredible work of art, literally everything I needed in my life right now.
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Reviewed in the United States on April 10, 2025
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Qusais man
San Leandro, US
★★★★★ 5
Rare Flavors Graphic Novel by Ram V
Format: Paperback
A captivating read and art in this book about a Demon Rakshsan trying to make a culinary documentary encompassing local indian cuisines and person he hires to help him achieve this task.
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Reviewed in the United States on October 16, 2024
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Verified Purchase
Justin
Draper, US
★★★★★ 4
Demon does an Anthony Bordain
Format: Paperback
Simple, fun read.
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Reviewed in the United States on November 13, 2024
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G. Hodnett
Grantham, US
★★★★★ 3
Your milage will vary
Format: Paperback
Some great ideas in this story but it didn't really work for me. But I know others have loved it..
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Reviewed in the United States on November 14, 2025

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