Petromax Cast Iron Skillet Twin Pack

Petromax Cast Iron Skillet Twin PackThe Petromax Cast Iron Skillet Twin Pack (25 cm and 30 cm) is a ready to cook set of pre seasoned skillets that deliver superb heat retention and even heat distribution for reliable results at home or outdoors. Built from heavy duty cast iron, each pan develops a natural non stick patina that improves with regular use, making it ideal for searing steaks, crisping potatoes, frying eggs, or baking campfire cornbread. Suitable for all heat sources

The Petromax Cast Iron Skillet Twin Pack (25 cm and 30 cm) is a ready-to-cook set of pre-seasoned skillets that deliver superb heat retention and even heat distribution for reliable results at home or outdoors. Built from heavy-duty cast iron, each pan develops a natural non-stick patina that improves with regular use, making it ideal for searing steaks, crisping potatoes, frying eggs, or baking campfire cornbread. Suitable for all heat sources - induction, gas, electric, ceramic, oven, barbecue, and open fire - this timeless duo is the rugged, long-life upgrade your cookware collection needs.

Why you’ll love it

• Pre-seasoned from the factory - cook straight out of the box for effortless seasoning maintenance.
• Natural non-stick performance that gets better with every use as the patina builds.
• Serious heat retention and even heat across the cooking surface for consistent browning.
• Versatile for kitchen and camp - safe on induction hobs, gas burners, ovens, BBQs, and open fires.
• Two practical sizes in one bundle - 25 cm for everyday frying, 30 cm for family meals and larger cuts.
• Built to last - robust cast iron construction designed for years of service.

What’s included

• 1 x Petromax Cast Iron Skillet - 25 cm
• 1 x Petromax Cast Iron Skillet - 30 cm

Heat source compatibility

• Induction
• Gas
• Electric and ceramic
• Oven
• Barbecue
• Open fire / campfire

Care and seasoning tips

• Hand wash, no detergent needed - wipe clean and dry thoroughly.
• Lightly oil after cleaning to protect the seasoning.
• Avoid soaking and preheat gradually for best results.

Best for

• High-heat searing, shallow frying, roasting, baking, and camp cooking.
• Perfect for steaks, smash burgers, crispy potatoes, frittatas, cornbread, and flatbreads.