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Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
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Description
Wagyu New York SteaksBrough Ranch Beef Wagyu New York Steaks Brough Ranch Beef Wagyu New York Steaks are a flavorful and tender cut of meat that is perfect for grilling, pan frying, or broiling. The New York strip is made from the short loin of the cow, and is known for its rich, beefy flavor and slightly chewy texture. Features: Made from 100% Wagyu beef Raised on a family ranch in Elko County, Nevada Free range cattle No hormones or antibiotics Rich, beefy flavor
Brough Ranch Beef Wagyu New York Steaks
Brough Ranch Beef Wagyu New York Steaks are a flavorful and tender cut of meat that is perfect for grilling, pan-frying, or broiling. The New York strip is made from the short loin of the cow, and is known for its rich, beefy flavor and slightly chewy texture.
Features:
- Made from 100% Wagyu beef
- Raised on a family ranch in Elko County, Nevada
- Free-range cattle
- No hormones or antibiotics
- Rich, beefy flavor
- Slightly chewy texture
- Perfect for grilling, pan-frying, or broiling
Benefits:
- Delicious and flavorful
- Nutrient-rich
- A great source of protein, iron, and B vitamins
- A healthy and delicious alternative to processed meats
Order your Brough Ranch Beef Wagyu New York Steaks today and experience the difference that Brough Ranch Beef can make!
Here are some additional information about Brough Ranch Beef Wagyu New York Steaks:
- They are sold in 2 steaks per package.
- They are cut at 1 inch thickness.
- They are vacuum sealed to preserve their quality.
- They are shipped frozen to ensure freshness.
- They can be stored in the freezer for up to 5 years.
To cook, simply thaw the steaks and grill, pan-fry, or broil them to your liking. It is also great in a variety of dishes, such as steak sandwiches, fajitas, and stir-fries.
Here are some additional tips for cooking Brough Ranch Beef Wagyu New York Steaks:
- Preheat your grill, pan, or broiler to medium-high heat.
- Season the steaks with salt, pepper, and your favorite herbs and spices.
- Grill, pan-fry, or broil the steaks for 4-5 minutes per side, or until they are cooked to your desired doneness.
- Let the steaks rest for 5 minutes before slicing and serving.
Enjoy!
All weights are approximate and vary from package to package
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy