SKU: 94073614907

2023 J Lohr Flume Crossing Sauvignon Blanc

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Description

2023 J Lohr Flume Crossing Sauvignon Blanc*Vintage is subject to change without notice. Winemaker Notes Spotlights aromas of honeysuckle, lime, sweet herbs, and fig. These aromas are complemented on the palate by the bright flavors of grapefruit, kiwi, key lime, and passionfruit, with the rich texture and long finish provided by acacia barrels. THE J LOHR STORY Fifty years ago, Jerry Lohr embarked on a career change. What followed would reshape the landscape of the California wine industry

*Vintage is subject to change without notice. 

Winemaker Notes

Spotlights aromas of honeysuckle, lime, sweet herbs, and fig. These aromas are complemented on the palate by the bright flavors of grapefruit, kiwi, key lime, and passionfruit, with the rich texture and long finish provided by acacia barrels.

THE J LOHR STORY

Fifty years ago, Jerry Lohr embarked on a career change. What followed would reshape the landscape of the California wine industry and create one of the country’s most popular wine brands.

In the late 1960s, Jerry Lohr began an extensive investigation of California grape growing regions – searching for the ideal location for his first vineyard. Jerry was raised on a South Dakota farm; his agricultural roots armed him with an innate sense for the relationship between climate, soil, and location. His research and instincts led him to the Central Coast, an area just beginning to explore its potential for winegrowing.

Four decades ago, the California Central Coast had not yet emerged as one of North America’s world-class winegrowing regions. With little history or viticultural precedent, planting on the Central Coast was a gamble. One of a handful of early pioneers, Jerry Lohr was among the first to realize the inherent potential of Monterey and Paso Robles for producing high quality grapes and superb wines.

PIONEERING MONTEREY AND PASO ROBLES -JERRY LOHR LEGACY-
It’s no coincidence that the Central Coast’s emergence as a world class winegrowing region runs parallel with the establishment and growth of J. Lohr Vineyards & Winery. Founder Jerry Lohr is one of the region’s pioneers and has played a larger-than-life role in bringing the area to prominence.

Jerry’s instincts led him to two regions located about 75 miles apart. In the early 1970s, he chose Monterey County’s Arroyo Seco district for its cool, windy climate and rocky soils as ideal for Chardonnay. In the 1980s, he recognized the potential of Paso Robles for growing Bordeaux varietals, especially Cabernet Sauvignon – given the area’s rich soils and dramatic diurnal temperature swings between warm days and cool nights.

After Jerry Lohr’s nearly decade-long search for the right place to plant his first vineyard, he chose a site in Monterey County that was to become the heart of the Arroyo Seco appellation. Jerry originally planted 280 acres in 1972 and 1973 near Greenfield. Monterey County’s Arroyo Seco appellation has proved ideal for growing layered, complex Chardonnay and Pinot Noir. Brisk winds and fog off Monterey Bay, stony, well-drained soils, and a lack of damaging fall rains all combine to produce grapes with trademark fruit intensity and balancing acidity. In 1974, Jerry unveiled the first J. Lohr winery in San Jose.

In the early 1980s, Jerry Lohr saw the potential for great Cabernet Sauvignon further south. Borrowing a lesson from the French—that great Chardonnay and Cabernet Sauvignon excel in very different growing conditions—Jerry began planting Cabernet Sauvignon and other red varieties in San Luis Obispo County’s little-known Paso Robles region in 1986. With the hands-on devotion of an artisan farmer, Jerry tended to the vines while diligently working toward the creation and development of an adjacent winery and barreling cellars; J. Lohr’s Paso Robles production facility was opened in 1988.

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SKU: 94073614907

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koalakat21
Carnegie, US
★★★★★ 5
Another awesome read from Cheyenne Blue!
I loved this book! I wanted to read it as soon as I heard the premise. The idea of taking the chance to be tossed into who knows what setting, even with money involved, is an adventure I would never have the courage to do - but it makes for a fantastic and entertaining story. After winning a "life swap" competition, Hayley, a NYC short order cook and bar tender has to go to the Australian Outback as a jilleroo; talk about a fish out of water! She is mentored by Jenna, experienced ranch hand. The development of their relationship as well as Hayley's evolution as a jillaroo is so much fun to follow along. Add in a great cast of characters, some glitches in the whole life swap arrangement, the beautifully described setting and a hard earned happy ending, and you end up with another awesome read from Cheyenne!
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Reviewed in the United States on April 18, 2024
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Robin Kenna
Port Orchard, US
★★★★★ 5
I laughed, I cried and I swooned! can a story ask for more?
Cheyenne Blue has pulled together a most beautiful background for a delightful love story. The style of writing is skillfully crafted and lovingly brilliant, believable and drags emotions through the gamut of life. My heart is full and I am emotionally drained for the night! These characters are so fully realized and fit the austerity of the Australian Outback, the color and clarity is woven in every sense. Yes, I really loved this story.
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Reviewed in the United States on April 3, 2024
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Karen Worden
Port Orchard, US
★★★★★ 5
Fact: You’ll go crackers for Switcheroo-Word
This story is chockablock full: life swap, fish out of water, Bronx to Queensland outback station life, and never-mind the dust, the heat or the flies. Just put on your Akubra cattleman hat, bring plenty of water with you, no need for all the modern trappings of life, and find your true heart’s desire and chosen family. Thank you Cheyenne Blue for this fantastic tale that focuses on what our heart truly needs to fulfilled.
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Reviewed in the United States on May 1, 2025
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D.M.E
Grantham, US
★★★★★ 4
Switcher
Another great story by the talented Cheyenne Blue. To be honest, I did worry this was going to be a sapphic retelling of Crocodile Dundee, but it was far from it. Very enjoyable indeed.
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Reviewed in the United States on May 17, 2024
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Jen
Carnegie, US
★★★★★ 5
Great story!
I loved this book. The storyline was so well written and different. I love how authors from other countries portray Americans and this was one of my favorites. I don't know anyone that says some of the things Hayley does outside of the 1980s or any New Yorker that is as nice as her but I loved her character. Jenna and Hayley were great together. The descriptions of the outback and life on a ranch were so vivid. If you've never read Cheyenne Blue I recommend this book and all her others.
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Reviewed in the United States on April 11, 2024

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