Pay in installments of $24.25 with
,
and
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 4 - Sep 9
For Your Every Summer RSVP, with Code: SUMMER15
Description
小豬戰隊1:勇者小豬在哪裡?: : : (Rumin Wu) : 1vol. 1 1. 2. 3. 4. 5. 6. Hisakata Child Rumin Wu
作者: 赤川明 | 繪者: 赤川明 / 色彩處理: 吳如敏 (Rumin Wu) | 譯者: 王筱玲
《小豬戰隊1:勇者小豬在哪裡?》讀本vol. 1 全球首發!
日本幽默大師 赤川明 領軍登臺!
最「食」在的冒險故事,讓食物化身為超有趣的精神糧食
讓這本圖像讀本,成為幼小銜接的完美讀物
日本幽默大師 赤川明 領軍登臺!
最「食」在的冒險故事,讓食物化身為超有趣的精神糧食
讓這本圖像讀本,成為幼小銜接的完美讀物
1個熱愛食物的和平國度⋯⋯
1位喪失自信而失蹤的國王⋯⋯
1種不敢吐露的心聲⋯⋯
1個巨大而邪惡的陰謀⋯⋯
5隻各懷祕密的小豬──
生性務實的蘋果豬、慷慨助人的桃子豬、以蔬果為家的迷你青椒豬、
家財萬貫的香蕉豬和身世成謎的小豬仔⋯⋯
豬王國的未來,究竟該由誰來守護?
豬王國的國民們熱愛食物、崇尚和平。有一天,這個國家陷入危機。潛伏在地下的惡神——邪豬神,想要把豬王國佔為己有而展開邪惡計畫。首先,國王失蹤了,著急的王子因此召喚天神,請求協助,不料這只是邪豬神計畫的開始,睿智的大豬神立刻判斷豬王國的未來岌岌可危!而且即將展開一場食物大戰。能扭轉這一切的,唯有對食物懷抱著信念、勇氣和熱情的勇者!但是,具有堅定信念、絕對勇氣,以及對食物熱情百分百的勇者小豬在哪裡?!
這時,五隻小豬挺身而出,宣告「就由我們來保護豬王國!」他們是生性務實的蘋果豬、慷慨助人的桃子豬、以蔬果為家而四處遷徙的迷你豬族青椒豬、家財萬貫的香蕉豬和身世成謎的小豬仔。他們是否能通過考驗,得到大豬神的肯定,成為拯救豬王國的勇者呢?
【小豬戰隊】系列核心精神
1.幼小銜接最佳讀物:豐富的圖像、有助理解的分格畫面,搭配簡單的文字
2.貼近孩子的角色設計:不同個性的孩子都能在故事中找到自己
3.腦洞大開的故事:無厘頭的情節,讓小讀者瞬間落入奇妙的異想世界
4.練習社會覺察、發揮團隊精神:小豬戰隊成員缺一不可,彼此互補互助,終能達成任務
5.練習自我覺察、自我管理:每隻小豬都在故事裡尋找自我,在過程中學會勇敢做自己
6.培養道德勇氣:為了正義而挺身而出的勇氣
【作者獻給臺灣小讀者的信】
臺灣的讀者,大家好!
我是赤川明,是來自日本的繪本作家,請多指教!
本書的故事,是以我創作的繪本《進擊吧!小豬戰隊》為基礎發展出來的。原本的故事幾乎只是我用好玩的心情,隨心所欲的把自己喜歡的部分發展成繪本。老實說,我根本沒想到會被正式出版。不過當我帶著這個故事在臺灣參加繪本聯展時,竟然大受好評!甚至在這個我最喜歡的地方,有一家出版社(也就是本書的出版社「親子天下」)決定要出版這本繪本!
「太好了!」我心想。
不過,說實在的,這類的事情在我的作家生涯中發生過好幾次。我認為,作品最重要的是作者本身要樂在其中,那樣的心情終究也會讓讀者感受到內容的樂趣吧!後來,編輯也向我提出了一個想法:「要不要試著用這本繪本裡出現的角色來創作成讀本呢?」這對我來說,是我的創作生涯中第一次,也是完全沒想過的事。
雖然我在創作繪本時,沒有特別深入思考關於這個故事的世界觀,然而開始構思讀本之後,我開始想要知道更多、更多關於這些可愛小豬們的事。
蘋果豬住在這樣的家裡,可能是這種個性的女孩。
有點幼稚的青椒豬,如果設定為迷你豬族的話,或許很有趣!
那麼桃子豬呢?香蕉豬呢?
還有,最奇怪的小豬仔又會有什麼故事呢?
想著想著,漸漸形成這個豬王國,那裡住著一群非常愛吃東西的豬豬,還有守護神的存在⋯⋯這樣的世界或許會發生一些不可思議的事,然後,雖然會出現壞人,但他們真的萬惡不赦嗎?諸如此類,我的想像力不斷延伸,在不知不覺中,我打從心底享受創作這個世界!我變得想要描繪更多關於這個世界的故事!這麼一來,故事似乎已經浮現在眼前了,接下來,只要握著鉛筆,不斷把它畫出來就行了。
在豬王國裡,吃東西是最重要的,吃得越多,就能夠獲得力量。「咦?這不是理所當然的嗎?」或許大家會這麼想。不過在故事裡登場的小豬戰士們吃的量可不一樣喔!因此,接下來故事是,壞人用食物展開攻擊,而所謂的戰鬥就是「吃掉」──出現像這樣的情節。
在這個系列中,我要描繪的是被大豬神選中的五隻小豬。
「這個世界真是太有趣啦!」
我感受到的這份愉快心情,希望臺灣的讀者也能在閱讀這個故事的過程中,一同享受。
那麼,請慢慢欣賞這個關於小豬戰隊如何誕生的故事!
赤川 明
作者 / 繪者
赤川明
出生於東京。
早稻田大學第一文學部畢業。
日本繪本創作者團體「繪本探險隊」隊長。
繪本作品有《抬頭就看見天空》、《我是飯糰》、《老爺爺與海》、《隔壁是天空》(以上為Hisakata Child出版);《章魚紅綠燈》(光之國);《拉麵河》(講談社);《瘦長的大象》、《堆積如山的拉麵》(以上為文研出版);《冰淇淋融化了》(白楊社);《太帥了!》(福祿貝爾館),以及中文版《一直一直向前走》(和平國際文化有限公司)等。
協力插畫家
Rumin Wu 吳如敏
來自嘉義民雄。畢業於英國伯恩茅斯藝術大學插畫碩士。
專注於透過融合不同媒材跟電繪結合創造富有表現力的紋理,擅長動物跟角色插畫。喜歡粗獷的筆刷搭上細膩的色彩,敘事常探索不同情緒間的變化。作品涵蓋文具、禮品、包裝、拼圖、繪本等。喜歡旅行、跟路上的貓打招呼,期許自己能不斷的創作,把日常的靈感都融進插畫中。
譯者
王筱玲
曾任出版社副總編輯。譯有《語言如何誕生和進化?》、《嬰兒革命》、《寂寞的大狗》、《安藤忠雄:我的人生履歷書》(合譯)等。
赤川明
出生於東京。
早稻田大學第一文學部畢業。
日本繪本創作者團體「繪本探險隊」隊長。
繪本作品有《抬頭就看見天空》、《我是飯糰》、《老爺爺與海》、《隔壁是天空》(以上為Hisakata Child出版);《章魚紅綠燈》(光之國);《拉麵河》(講談社);《瘦長的大象》、《堆積如山的拉麵》(以上為文研出版);《冰淇淋融化了》(白楊社);《太帥了!》(福祿貝爾館),以及中文版《一直一直向前走》(和平國際文化有限公司)等。
協力插畫家
Rumin Wu 吳如敏
來自嘉義民雄。畢業於英國伯恩茅斯藝術大學插畫碩士。
專注於透過融合不同媒材跟電繪結合創造富有表現力的紋理,擅長動物跟角色插畫。喜歡粗獷的筆刷搭上細膩的色彩,敘事常探索不同情緒間的變化。作品涵蓋文具、禮品、包裝、拼圖、繪本等。喜歡旅行、跟路上的貓打招呼,期許自己能不斷的創作,把日常的靈感都融進插畫中。
譯者
王筱玲
曾任出版社副總編輯。譯有《語言如何誕生和進化?》、《嬰兒革命》、《寂寞的大狗》、《安藤忠雄:我的人生履歷書》(合譯)等。
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.9 ★★★★★
Based on 13 reviews
Sort
Product Reviews
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 2, 2026
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 9, 2026
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot.
I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues.
I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware.
================================
Regarding the 3 Photos and 1 video I've Attached:
(Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.)
Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina.
Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast.
Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking.
================================
TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven:
(Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware)
1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots.
I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food.
2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking.
3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking.
4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought.
5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time.
6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 2, 2018
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 13, 2026
recommand products
King Shocks 2.5 PR Shaft Spacer External Tacoma Front 05+ - 25036-003
19.95
King Shocks Short Fin Res Assembly 2.5 PR 9in Long 2.63in OD Thread Both Ends - 25113-110
119.22
King Shocks Cyl ID EC Threaded 16in 21.887 16in 21.887 - 25304-016
110.20
King Shocks 2.5 RS Cylinder Smooth 12 - 25507-012
99.75
King Shocks Cyl OD EC Smooth Plated 12.646 12.646 - 25311-006
85.50