SKU: 52681200495

2-in-1 Instant Read Food Thermometer and Egg Whisk

Sale price$27.00 Regular price$30.00
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Ships within 48 hours · Estimated delivery Sep 6 - Sep 11

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Description

2-in-1 Instant Read Food Thermometer and Egg Whisk2 in 1 digital kitchen thermometer allows you to accurately cook by instant read, it's suitable for egg whisking, cake yogurt soup making, water oil temperature measuring and more, perfect helper for cooking, baking and grilling. Features: 2 in 1 digital food thermometer is made of whisk and temperature measuring body with probe, easy to seperate the two parts or put them together for different purposes. Instant read, real time monitoring temperature

2-in-1 digital kitchen thermometer allows you to accurately cook by instant read, it's suitable for egg whisking, cake/ yogurt/ soup making, water/ oil temperature measuring and more, perfect helper for cooking, baking and grilling.

Features:
  • 2-in-1 digital food thermometer is made of whisk and temperature measuring body with probe, easy to seperate the two parts or put them together for different purposes.
  • Instant read, real-time monitoring temperature change during the following processes, such as egg whisking, yogurt/ soup making, water/ oil temperature measuring and more.
  • LCD display, 0.1℉ or 0.1℃ high accuracy, instant read, ℃ or ℉ selectable.
  • Max/ Min/ Hold function, more convenient for using. Perfect helper for cooking, baking and grilling.
  • High quality material, durable and lightweight ABS and PC shell, sturdy stainless steel probe.
  • Low power of consumption, powered by a button battery, long standby time.
Notes:
  • Don't use sharp tool to open the battery cover, you can use a coin or something.
  • Use a pin or something to change temperature unit.
Specifications:
  • Color: Black
  • Material: ABS + PC + Stainless Steel
  • Temperature Unit: ℃/ ℉ Switchable
  • Temperature Range: -22~623℉ (-30~328℃)
  • Temperature Resolution: 0.1℉, 0.1℃
  • Thermal Tolerance: ±0.9℉, ±0.5℃
  • Built-in Battery: CR2032
  • Item Length: 31cm / 12.2in
  • Handle Width: 3.7cm / 1.5in
  • Probe Length: 16cm / 6.3in
  • Item Weight: 77g / 2.7oz
  • Package Size: 31 * 6.5 * 6.5cm / 12.2 * 2.6 * 2.6in
  • Package Weight: 121g / 4.2oz
Includes:
  • 1 x Food Thermometer and Egg Whisk
  • 1 x User Manul (English)
Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 52681200495

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4.1 ★★★★★
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Peachyki 💗
Lexington, US
★★★★★ 5
Used this a lot!
Format: Paperback
This was a Peds staple for my RN bridge program! Book helped me out a lot! Read those rationales! They are amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on August 6, 2023
A
Verified Purchase
Andrea Wu
Carnegie, US
★★★★★ 5
Great
Format: Paperback
Practice questions are great and the rationals are easy to understand. Overall a pretty good investment.
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Reviewed in the United States on March 21, 2023
S
Verified Purchase
So beautiful
Bozeman, US
★★★★★ 5
Good for extra practice questions
Format: Paperback
Nursing students must have
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on December 26, 2022
K
Verified Purchase
K.Z.
Battle Creek, US
★★★★★ 3
Numerous Errors!
Format: Paperback
They need to review the text and circulate a revised edition with a page listing errors noted since publication. Find another source to practice with.
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Reviewed in the United States on October 19, 2023
E
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Elizabeth Fallen
Phoenix, US
★★★★★ 1
Came with answers circled/used
Format: Paperback
Came with answers circled/used. Disappointing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 13, 2023

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