60'' Southbend Range Oven with 36'' Griddle & 4 Burners S60DD-3G

60'' Southbend Range Oven with 36'' Griddle & 4 Burners S60DD-3GProduct Features This Southbend S Series restaurant range offers a quality, versatile range for commercial foodservice applications. You're able to order this stove with a number of different top configurations. It has two ovens and comes with two oven racks, which will hold sheet pans that fit side to side or front to back. PATENTED, one piece cast iron, non clog burners Stainless steel front, sides, and removable shelf. 4 Stainless steel front rail

Product Features

• This Southbend S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 
• You're able to order this stove with a number of different top configurations.
• It has two ovens and comes with two oven racks, which will hold sheet pans that fit side-to-side or front-to-back.
• PATENTED, one-piece cast iron, non-clog burners 
• Stainless steel front, sides, and removable shelf. 
• 4” Stainless steel front rail with closed, welded end caps 
• Metal knobs w/ red stripe
• Hinged, lower valve panel
• Quadrant spring doors with ergonomic chrome handle 
• 6” stainless steel, adjustable legs
• Factory-installed pressure regulator
• U-shaped heavy-duty oven burner
• Equipped with flame failure safety device
• Large 26” wide X 26-1/2” deep oven with all oven cavity parts enameled
• Four sides and top of oven insulated with heavy, self-supporting block type rock wool with oven baffle assembly 

Product Specs

• WxDxH: 60.75" x 34" x 59.5"
• Griddle: 36'' Griddle, 64,000 BTU/Hr
• Number of Burners: 4
• Number of Ovens: 2
• Total BTU: 246,000 BTU/Hr
• Spec Sheet