SKU: 40906499841

Wagyu Fajita Meat

Sale price$23.40 Regular price$26.00
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Ships within 48 hours · Estimated delivery Sep 4 - Sep 9

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For Your Every Summer RSVP, with Code: SUMMER15

Description

Wagyu Fajita MeatBrough Ranch Beef Wagyu Fajita Meat Brough Ranch Beef Wagyu Fajita Meat is a flavorful and tender cut of meat that is perfect for grilling or pan frying. The fajita meat is made from the skirt steak of the cow, and is known for its rich, beefy flavor and slightly chewy texture. Features: Made from 100% Wagyu beef Raised on a family ranch in Elko County, Nevada Free range cattle No hormones or antibiotics Rich, beefy flavor Slightly chewy texture

Brough Ranch Beef Wagyu Fajita Meat

Brough Ranch Beef Wagyu Fajita Meat is a flavorful and tender cut of meat that is perfect for grilling or pan-frying. The fajita meat is made from the skirt steak of the cow, and is known for its rich, beefy flavor and slightly chewy texture.

Features:

  • Made from 100% Wagyu beef
  • Raised on a family ranch in Elko County, Nevada
  • Free-range cattle
  • No hormones or antibiotics
  • Rich, beefy flavor
  • Slightly chewy texture
  • Perfect for grilling or pan-frying

Benefits:

  • Delicious and flavorful
  • Nutrient-rich
  • A great source of protein, iron, and B vitamins
  • A healthy and delicious alternative to processed meats

Order your Brough Ranch Beef Wagyu Fajita Meat today and experience the difference that Brough Ranch Beef can make!

Here are some additional information about Brough Ranch Beef Wagyu Fajita Meat:

  • It is sold in 1-pound packages.
  • It is vacuum sealed to preserve its quality.
  • It is shipped frozen to ensure freshness.
  • It can be stored in the freezer for up to 5 years.

To cook, simply thaw the fajita meat and grill or pan-fry it to your liking. It is also great in a variety of dishes, such as fajita wraps, fajita salads, and fajita nachos.

Here are some additional tips for cooking Brough Ranch Beef Wagyu Fajita Meat:

  • Preheat your grill or pan to medium-high heat.
  • Season the fajita meat with salt, pepper, and your favorite herbs and spices.
  • Grill or pan-fry the fajita meat for 2-3 minutes per side, or until it is cooked through.
  • Let the fajita meat rest for 5 minutes before slicing and serving.

Enjoy!

All weights are approximate and vary from package to package.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 40906499841

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