SKU: 74337429745

Southbend (Middleby) 4602DC-2GL Ultimate Gas Ranges

Sale price$5440.95 Regular price$6045.50
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Description

Southbend (Middleby) 4602DC-2GL Ultimate Gas RangesSouthbend Ultimate 60 Restaurant Range 6 Non Clog Burners 24 Griddle (Left) Standard Oven + Cabinet 255,000 BTU Give your kitchen the power and versatility of Southbends flagship Ultimate Series. This 60 gas range unites high output open burners, a heavy duty griddle, a full size oven and convenient cabinet storage in one stainless steel workhorse built for the demands of the busiest restaurants. Key Features Six (6) 27,000 BTU one piece non clog

Southbend “Ultimate” 60″ Restaurant Range

6 Non-Clog Burners • 24″ Griddle (Left) • Standard Oven + Cabinet • 255,000 BTU

Give your kitchen the power and versatility of Southbend’s flagship Ultimate Series. This 60″ gas range unites high-output open burners, a heavy-duty griddle, a full-size oven and convenient cabinet storage in one stainless-steel workhorse built for the demands of the busiest restaurants.

Key Features

  • Six (6) 27,000 BTU one-piece non-clog burners with lifetime-rated ports
  • Wavy cast-iron grates maximize pan stability and let you slide cookware across the entire top
  • 1/2″ polished-steel 24″ manual griddle (left-hand) – perfect for breakfast, sandwiches & searing
  • 45,000 BTU standard oven with battery-spark ignition, 175 °F–550 °F thermostat and one rack (2 positions)
  • Right-side stainless cabinet base keeps sheet pans, spices and utensils within arm’s reach
  • Front-mounted main gas shut-off and factory-installed pressure regulator for quick service access
  • 22-1/2″ flue riser with heavy-duty shelf – ideal for holding plates, seasonings or smaller cookware
  • All-stainless front, sides, shelf & 6″ adjustable legs for lasting durability and easy cleaning
  • Standing pilots for open burners; battery spark ignition for the oven – no electrical hook-up required
  • Certified: cCSAus, CSA Flame, CSA Star & NSF

At-a-Glance Specs

Overall width 60 ³⁄₄″ (1543 mm)
Overall depth 34″ (864 mm) to front rail
Cooking top height 37″ (940 mm)
Burners 6 × 27,000 BTU non-clog open burners
Griddle 24″ W × 27″ D, 1/2″ plate, 48,000 BTU
Oven type / capacity Standard; fits full-size sheet pans both ways
Oven BTU rating 45,000 BTU
Total input ≈ 255,000 BTU/hr (natural gas)
Gas connection 3/4″ NPT (left side when griddle is on the left)
Electrical None required (battery ignition)
Construction Stainless steel front, sides, shelf & cabinet; cast-iron grates & burners
Warranty 1-year parts & labor (see Southbend Limited Warranty)

Why Choose Southbend Ultimate?

  • Service-friendly design: lift-off grates, two full-width crumb trays and front gas shut-off speed up daily maintenance.
  • Heavy-duty build: rugged components withstand oversized stock pots and round-the-clock use.
  • Modular flexibility: mix of burners, griddle and storage lets you consolidate multiple pieces of equipment into one footprint.
Commercial use only. For optimum performance, do not let cookware extend over the front rail and always install under a properly sized ventilation hood.

Need easy monthly payments? Ask about Middleby equipment financing and take advantage of potential Section 179 tax savings.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 74337429745

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Brittnae
Carnegie, US
★★★★★ 5
Sturdy, Natural Option for Everyday Kitchen Prep
Color: Carbonized Bamboo(Brown), Color: Carbonized Bamboo(Brown)
I was pleasantly surprised by these. They have a clean, natural wood smell and feel pretty durable. On the first couple uses, they were slightly rough and the edges felt a bit sharp, but that improved noticeably after a few washes. Now they feel much smoother. The size variety is a big plus—I’ve been able to use them for multiple purposes like prepping vegetables, fruits, and even meats. Overall, a solid value for the price, especially if you’re trying to replace plastic items with something more natural.
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Reviewed in the United States on March 20, 2026
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Tiffany Flowers
Phoenix, US
★★★★★ 5
Beautiful
Color: Carbonized Bamboo(Brown)
Great addition to my kitchen
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Reviewed in the United States on May 27, 2026
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Amazon Customer
Whiting, US
★★★★★ 5
Bamboo
Color: Carbonized Bamboo(Brown)
Nice, quality set of cutting boards.
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Reviewed in the United States on April 15, 2026
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A Man Reforming
Lexington, US
★★★★★ 5
Successfully bridging the gap between Bible Study Guide and Graduate level hermeneutics
Format: Hardcover
As the tag line of my review suggests, this book is more than just another Bible study guide, but not a Graduate level text on hermeneutics. That is the stated goal of the authors, and I do believe they achieved that goal very successfully. I am not a trained theologian. I am just a Christian layman who wants to understand how to properly interpret the Word of God, using a systematic approach that is consistent and faithful to the Reformed Protestant traditions. This book is helping me get there, as long as I am ready to put in the work that comes with the content. I'll let the authors themselves describe what they mean by that... "Plunging into the Word of God is similar to sitting down at a meal. We expect to eat something nourishing, something substantial, and something appropriate to our maturity level. We want to dig into the real meat. But often we are able only to come up with baby food—soft mush for infants. This is not a reflection on the Word of God, which is loaded with meat, but rather a reflection on us and our inability to extract the meat and enjoy it. Indeed, some Christians have become so accustomed to baby food that they no longer desire the stronger food. What about you? Do you long to dig deeper into God’s Word? Do you long for a more substantial diet? Our goal in this book is to help you to 'eat well.' ... God wants to have deeper and more mature conversations with you, but if you are tied to superficial and surface readings of the Bible or if you always assume that you have already seen and understood all there is, then your relationship with God will tend to stay at the same level. ... If you want to hear and understand some of the deep and wonderful truths that God has placed in Scripture for you—if you desire to pull out of God’s Word some of the serious 'meat' he has placed there for us to sink our teeth into—you will have to exert considerable effort. It takes work—hard work! And you, the reader, have to decide whether you are content with shallow 'baby food' that comes from casual reading or you want to work for the 'mature food' that comes from serious reading." Duvall, J. Scott; Hays, J. Daniel. Grasping God's Word, Fourth Edition: A Hands-On Approach to Reading, Interpreting, and Applying the Bible (pp. 37-38). Zondervan Academic. "But solid food is for the mature, for those who have their powers of discernment trained by constant practice to distinguish good from evil." - Heb. 5:14 Semper Reformanda
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Reviewed in the United States on August 29, 2025
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Marie
Birmingham, US
★★★★★ 5
Highly Recommended
Format: Hardcover
If you are interested in rightly interpreting the Bible I highly recommend this book! It is easy to read and understand. It has "assignments" for each chapter to practice what you've read. It takes you step-by-step on the methodology used by theologians to understand the meaning of scriptures in context, letting scripture interpret scripture. Excellent book!
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Reviewed in the United States on July 20, 2025

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