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Ships within 48 hours · Estimated delivery Jul 20 - Jul 25
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For Your Every Summer RSVP, with Code: SUMMER15
Description
Southbend (Middleby) 4605AD-2GL Ultimate Gas RangesSouthbend Ultimate 60" Gas Restaurant Range Mixed Top (3 Non Clog Burners + 2 Pyromax Burners + 24" Left Side Griddle Standard & Convection Ovens) Bring unbeatable versatility to your cookline with the Southbend Ultimate 60" Restaurant Range. This powerhouse combines high performance open burners, a heavy duty griddle and independent standard & convection ovens in one stainless steel chassisfreeing up space while super charging production. Key
Southbend Ultimate 60" Gas Restaurant Range – Mixed Top
(3 Non-Clog Burners + 2 Pyromax Burners + 24" Left-Side Griddle | Standard & Convection Ovens)Bring unbeatable versatility to your cookline with the Southbend Ultimate 60" Restaurant Range. This powerhouse combines high-performance open burners, a heavy-duty griddle and independent standard & convection ovens in one stainless-steel chassis—freeing up space while super-charging production.
Key Features
- 304,000 BTU total output keeps up with the busiest rush.
- (3) 33,000 BTU non-clog cast-iron burners in the front row—lifetime clog-free design.
- (2) 40,000 BTU patented Pyromax burners in the rear for rapid boils & stockpots.
- 24" wide, ½" thick polished steel griddle (left) with raised splash and full-width grease trough.
- Standing pilots on all open burners for instant lighting.
- Dual ovens:
- Standard oven: 45,000 BTU, battery-spark ignition.
- Convection oven: 32,000 BTU, battery-spark ignition, ½ HP fan (115 V plug-in).
- Four chrome racks included (1 standard, 3 convection).
- 22 ½" stainless flue riser with heavy-duty storage shelf.
- 4" stainless front rail protects controls & doubles as plating shelf.
- 6" adjustable stainless-steel legs for easy leveling.
- Front-mounted manual gas shut-off and factory-installed regulator simplify service.
- Certified cCSAus, CSA Flame, CSA Star & NSF.
Specifications
| Overall width | 60 ¾" (1543 mm) |
|---|---|
| Depth | 34" (864 mm) |
| Cook-top height | 37" (940 mm) |
| Flue riser height | 22 ½" with shelf |
| Total BTU input | 304,000 BTU/hr |
| Gas connection | Single ¾" NPT (rear, either NAT or LP – specify) |
| Electrical (fan) | 115 V, 1 Ph, 5.9 A, 6' cord & NEMA 5-15P |
| Oven interiors |
Standard: 14"H × 26"W × 26 ½"D Convection: 14"H × 26"W × 24"D |
| Rack positions | Standard – 2 | Convection – 5 |
| Construction | Stainless front, sides & shelf; porcelain-enamel oven cavities; cast-iron grates |
| Warranty | 1-year parts & labor |
| Agency approvals | NSF, cCSAus, CSA Flame, CSA Star |
Why Kitchens Choose the Ultimate Series
- Extra-deep 27" cook surface—fits up to 14" stockpots on rear grates.
- Counter-balanced, spring-assisted oven doors stay put at any angle.
- Porcelain, coved-corner ovens wipe clean fast—no hidden debris traps.
- Battery-spark ignition on ovens keeps them lit without hard-wiring.
Need budget-friendly payments? Ask about fast equipment financing through Middleby Financial.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy