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Description
Convotherm K-12 Maxx Pro C4 easyTouch Double Stack Electric Boilerless Combi Oven Package (6.20ES-N / 10.20ES-N)Convotherm K 12 Maxx Pro C4 easyTouch Double Stack Electric Boilerless Combi Oven Package (6. 20ES N 10. 20ES N) Full Size Capacity, Electric, Boilerless, with Disappearing Doors Revolutionize your school foodservice with this Convotherm K 12 Maxx Pro double stack combi oven package, offering versatile cooking modes, significant labor and energy savings, and pre programmed recipes tailored for K 12 menus. Achieve cooking speeds up to 40% faster than
Convotherm K-12 Maxx Pro C4 easyTouch Double Stack Electric Boilerless Combi Oven Package (6.20ES-N / 10.20ES-N)
Full-Size Capacity, Electric, Boilerless, with Disappearing Doors
Revolutionize your school foodservice with this Convotherm K-12 Maxx Pro double stack combi oven package, offering versatile cooking modes, significant labor and energy savings, and pre-programmed recipes tailored for K-12 menus.
- Achieve cooking speeds up to 40% faster than traditional convection ovens, boosting kitchen efficiency.
- Save 2-3 labor hours daily with advanced automatic cleaning and pre-programmed K-12 menu items, ideal for busy school kitchens.
- Features UL Listed Ventless operation, eliminating the need for a traditional ventilation hood (local codes prevail) and reducing installation costs.
- The Advanced Closed System+ provides precise control over the cooking climate, enhancing water and energy efficiency.
- Standard disappearing door design saves space and improves safety in crowded kitchen environments.
- Comes with a comprehensive 3-year parts and labor warranty, ensuring long-term reliability and peace of mind.
- Capable of producing crispy, oven-ready fried products, increasing student participation and offering healthier menu options.
easyTouch Control Panel
Equipped with a 10-inch WiFi-ready easyTouch full-touch screen for intuitive operation, featuring Press&Go automatic cooking, TrayTimer oven-load management, Regenerate+ retherm function, ecoCooking, Low-temperature/Delta-T cooking, and Cook&Hold capabilities. Includes on-screen help and topic-based video functions.
K-12 Specific Cookbook
Preloaded with over 200 common K-12 menu items and recipes developed in the U.S., simplifying meal preparation and ensuring consistent results.
Advanced Closed System+ (ACS+)
Offers versatile operating modes including Steam (86-266°F) with guaranteed steam saturation, Combi-steam (86-482°F) with automatic humidity adjustment, and Hot air (86-482°F) with optimized heat transfer. Also features Crisp&Tasty (5 moisture-removal settings), BakePro (5 traditional baking levels), HumidityPro (5 humidity settings), and 5 fan speed settings.
ConvoClean+ Automatic Cleaning System
Fully automatic hands-free cleaning system with eco, regular, and express modes, including a pull-out spray hose for manual assistance and optional single-dose dispensing.
Disappearing Door (DD-TT)
The unique door design slides neatly beside the oven, maximizing kitchen space, enhancing safety by keeping pathways clear, and minimizing potential injuries. Features a triple pane door and anti-microbial hygienic door handle.
UL Listed Ventless Operation
Both the 6-shelf and 10-shelf electric units are UL Listed Ventless, allowing for installation without a traditional hood and potentially reducing ventilation infrastructure costs (local codes prevail).
HygienicCare
Promotes food safety through antibacterial surfaces on the easyTouch control panel, door handle, and recoil hand shower.
Multi-Point Core Temperature Probe
Ensures precise internal temperature control for consistent and safe cooking results.
LED Lighting
Bright LED lights illuminate the cooking chamber for clear visibility of products.
Data Management Capabilities
Includes an Ethernet interface (LAN) and USB port for HACCP data storage, cooking profile management (with optional ConvoLink software), and easy software updates.
TriColor Indicator Ring
A visual indicator ring that clearly communicates the oven's current operating status from a distance.
Stainless Steel Construction
Durable and easy-to-clean stainless steel exterior for long-lasting commercial use.
Specifications
| Type | Combi Oven |
|---|---|
| Installation Type | Floor Model (With Stacking Kit) |
| Compartments | 2 |
| Pan Capacity (Upper Oven) | (6) 18" x 26" Full-Size Sheet Pans or (12) 12" x 20" x 1" Hotel Pans |
| Pan Capacity (Lower Oven) | (10) 18" x 26" Full-Size Sheet Pans or (20) 12" x 20" x 1" Hotel Pans |
| Pan Capacity (Total) | 16 Full-Size Sheet Pans or 32 12" x 20" x 1" Hotel Pans |
| Steam Type | Boilerless (Injection/Spritzer) |
| Controls | 10" easyTouch Full-Touch Screen |
| Material | Stainless Steel |
| Interior Finish | Stainless Steel |
| Voltage | 208-240 Volts |
| Voltage | 440-480 Volts (Optional) |
| Phase | 3-Phase |
| Hertz | 60 Hz |
| Amps | null |
| Watts | null |
| Water Inlet Size | 3/4" I.D. GHT-M |
| Drain Connection Size | 2" I.D. |
| Water Connection | Required |
| Drain Connection | Required |
| Shipping Width | 48 Inches |
| Shipping Depth | 45 Inches |
| Shipping Height | 72 Inches |
| Shipping Weight | null |
| Selling Unit | Each |
| Units Per Case | 1 |
| Country of Origin | USA |
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy