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Description
The Book of JobThe Book of Job is one of the masterpieces of world literature. Its theme is nothing less than human suffering and the transcendence of it. Job pulses with moral energy, moral outrage, and deep spiritual insight. Now The Book of Job has been translated into English by eminent scholar Stephen Mitchell. This is the first time ever that the Hebrew verse of Job has been translated into verse in any language, ancient or modern. Stephen Mitchell was born in
The Book of Job is one of the masterpieces of world literature. Its theme is nothing less than human suffering and the transcendence of it. Job pulses with moral energy, moral outrage, and deep spiritual insight.
Now The Book of Job has been translated into English by eminent scholar Stephen Mitchell. This is the first time ever that the Hebrew verse of Job has been translated into verse in any language, ancient or modern. Stephen Mitchell was born in Brooklyn in 1943, educated at Amherst, the Sorbonne, and Yale, and de-educated through intensive Zen practice. His many books include the bestselling Tao Te Ching, Gilgamesh, and The Second Book of the Tao, as well as The Gospel According to Jesus, Bhagavad Gita, The Book of Job, and Meetings with the Archangel. "If Mr. Mitchell gives an eloquent account of the effects of Job's poetry in his introduction, in the translation itself he does even better: he makes those effects come alive. Writing with three insistent beats to the line, and hammering home a succession of boldly defined images, he achieves a rare degree of vehemence and concentration." - John Cross, New York TimesBinding Type: Paperback
Publisher: Harper Perennial
Published: 01/15/1994
ISBN: 9780060969592
Pages: 176
Weight: 0.32lbs
Size: 8.08h x 4.95w x 0.48d
Review Citations: Christian Century 10/18/2011 pg. 30
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4.1 ★★★★★
Based on 7 reviews
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Product Reviews
★★★★★ 5
Good buy
Love these. Easy clean up and use. As described
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Reviewed in the United States on March 7, 2026
★★★★★ 4
Value, Durability, Everyday Use
What I liked:
- Price-to-value is the standout. These were significantly better priced than similar packs I’ve bought from local grocery stores and big discount retailers.
- For everyday, disposable use—think casseroles, baked pasta, brownies, roasted veggies—the lighter weight is perfectly fine.
- They stack neatly and are easy to store, which matters when you’re buying in bulk.
What I didn’t like:
- They’re a bit flimsier and not as thick as the store-brand pans I’ve used before. You can feel the difference when you handle them.
- For heavier dishes (large lasagnas, big roasts, or anything dense with sauces), a single pan can flex more than I’d like.
How I used them:
- Over the past couple of weeks, I’ve used these for baking brownies, roasting chicken thighs with vegetables, and prepping freezer meals. When I expected more weight or lots of liquid, I doubled up the pans, which solved the flex issue and kept everything stable.
- I also tested bending one to compare sturdiness. In the accompanying video, you’ll see me gently flexing the pan to show the “give.” In the photo, I placed this pan next to a thicker pan I bought at a regular store so you can see the difference in gauge.
My takeaway:
- If you need heavy-duty pans for very weighty dishes, these aren’t a perfect one-for-one replacement for thicker, premium options. However, for routine baking, storage, and serving—especially when you plan to toss the pan afterward—the cost savings make a lot of sense.
- Doubling them for heavier recipes is a simple workaround that maintains stability while still keeping the overall cost lower than buying thicker single-use pans.
Verdict:
- I’ll be purchasing these again for everyday use and bulk meal prep. The value is strong, and the performance is solid when you match the pan to the job or double up as needed.
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Reviewed in the United States on April 15, 2026
★★★★★ 5
Easy clean up
Sturdy. Various uses.
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Reviewed in the United States on March 7, 2026
★★★★★ 5
pans
good
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Reviewed in the United States on January 31, 2026
★★★★★ 2
Terrible!!
VERY lightweight and flimsy. I wouldn't trust these pans with anything! Oh... they might be okay for serving potato chips or popcorn.
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Reviewed in the United States on May 24, 2026
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