Yoshimitsu Aji-Kiri Knife, Sharpened, Kurouchi Finish, Small Deba Knife, Hagane Steel, Shimabara Yoshimitsu, 120mm

Yoshimitsu Aji-Kiri Knife, Sharpened, Kurouchi Finish, Small Deba Knife, Hagane Steel, Shimabara Yoshimitsu, 120mmYoshimitsu Aji Kiri (Small Deba) Knife A small Deba for cleaning and filleting small fish; this example is double bevel with a kurouchi finish. Hagane high carbon steel, double bevel, for easy handling and bite. Nearly unused stored item; includes a blade cover. Professionally sharpened; ready to use upon arrival. Please handle carefully. Sharpening fee included. Engraved (Yoshimitsu); the handle bears a branded mark. A handy fish prep blade for home

Yoshimitsu Aji-Kiri (Small Deba) Knife

A small Deba for cleaning and filleting small fish; this example is double bevel with a kurouchi finish.

Hagane high-carbon steel, double bevel, for easy handling and bite.

Nearly unused stored item; includes a blade cover. Professionally sharpened; ready to use upon arrival. Please handle carefully. Sharpening fee included.

Engraved “吉光” (Yoshimitsu); the handle bears a branded mark.

A handy fish-prep blade for home sushi nights and precise small-scale work.

Length: 240mm
Blade Length: 120mm
Blade Width: 36mm
Blade Thickness: 3mm
Weight: 65g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.