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Description
Arrowhead Mills, Bread Flour Unbleached, 5 Lbs(Case Of 8)Product Description A baking staple, arrowhead mills organic bread flour is made from premium, high protein hard wheat and enriched with iron and vitamin b. Flour is perfect for sourdough bread, pizza dough, or anything where a high crumb is coveted. Product Benefits Highest Quality Flour. Organic. Ingredients Supplement FactsServing Size: 1 3 cup (30g). Amount Per Serving % Daily Value Calories 110 Total Fat 2g 3% Saturated Fat 0g 0% Trans Fat 0g
Product DescriptionA baking staple, arrowhead mills organic bread flour is made from premium, high protein hard wheat and enriched with iron and vitamin b. Flour is perfect for sourdough bread, pizza dough, or anything where a high crumb is coveted.
Product Benefits
Highest Quality Flour. Organic.
Ingredients
|
Supplement FactsServing Size: 1/3 cup (30g).
|
||
| Amount Per Serving | % Daily Value | |
| Calories | 110 | |
| Total Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 22g | 8% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 0g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 4g | |
| Vitamin D | 0mg | 0% |
| Calcium | 5mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 30mg | 0% |
| *The % Daily Value (DV) tells how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Other Ingredients: Organic Wheat Flour. | ||
Suggestions
Special Note
Gluten Free, Non Gmo.
Warnings
Disclaimer
Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
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4.9 ★★★★★
Based on 12 reviews
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Product Reviews
★★★★★ 5
Funny book!
Format: Paperback
My daughter loves this book in kindergarten! It motivates her to start reading. She thought it was so funny!
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Reviewed in the United States on September 5, 2020
★★★★★ 5
Wonderful and short introduction to plate tectonics for those with little background in Earth science or mathematics
Format: Paperback
Molnar does an excellent job explaining key elements of plate tectonics. His book is understandable even for those with little background in geology or geophysics. Molnar, an expert on mountain building, nicely explains how collisions of plates with continents atop cause mountain belts to form. He also questions the limitations of plate tectonics in explaining formation of such mountains. Understanding Molnar's very short book requires little mathematics. An ideal text for college science courses for non-science majors, and for those who want to understand the evolution of Earth's geological features and phenomena.
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Reviewed in the United States on February 3, 2017
★★★★★ 5
Easy to read
Format: Paperback
The book was an easy to read discussion of plate tectonics. The technical terms were easily understood and presented in an interest manner. Technically sound and entertaining is a winning combination for a science book! I wold recommend this book to anyone interested in the topic but is not a scientist in the field.
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Reviewed in the United States on November 29, 2018
★★★★★ 4
Very short and very good
Format: eTextbook
I read this book or one similar to it my senior year in high school 1970. It absolutely caught my attention as a way to explain why the continents had separated from Gondwanaland.
I really liked revisiting the theory in light of the advances made since then
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Reviewed in the United States on May 8, 2018
★★★★★ 5
I love VSI on Kindle
Format: eTextbook
The thing is they take a long time to read because of the look up feature. It's like reading a book in the Library of Congress.
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Reviewed in the United States on June 15, 2020