Noshu Masamune Yanagiba Knife, Sharpened, Stainless, Sashimi Knife, 210mm

Noshu Masamune Yanagiba Knife, Sharpened, Stainless, Sashimi Knife, 210mmNoshu Masamune Yanagiba Knife The Yanagiba is designed for making clean, single direction draw cuts when preparing sashimi. This compact sashimi knife shows minimal signs of use and is easy to handle at home for slicing fish blocks into sashimi. This single edged stainless steel knife is rust resistant and user friendly. A suitable choice for home sushi and sashimi preparation thanks to its manageable size and easy maintenance. It has been sharpened

Noshu Masamune Yanagiba Knife

The Yanagiba is designed for making clean, single-direction draw cuts when preparing sashimi. This compact sashimi knife shows minimal signs of use and is easy to handle at home for slicing fish blocks into sashimi.

This single-edged stainless steel knife is rust-resistant and user-friendly. A suitable choice for home sushi and sashimi preparation thanks to its manageable size and easy maintenance.

It has been sharpened and is ready for immediate use upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It bears the engraving "濃州正宗作" (Noshu Masamune).

Length: 330mm
Blade Length: 210mm
Blade Width: 30mm
Blade Thickness: 2mm
Weight: 81g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.