mini gaufrier portable

mini gaufrier portableThe portable mini waffle maker allows you to prepare individual portion meals in less than three minutes. Thanks to its non stick surface, you can cook and brown everything perfectly. Easy to use, just plug it in, wait 1 3 minutes for it to be preheated and when the light goes out, cooking can begin. Waffles process: Ingredients: eggs, low gluten flour, butter, sugar, milk, corn starch, yogurt, fruit. Production Method: 1: Prepare the required

The portable mini waffle maker allows you to prepare individual portion meals in less than three minutes. Thanks to its non-stick surface, you can cook and brown everything perfectly. Easy to use, just plug it in, wait 1-3 minutes for it to be preheated and when the light goes out, cooking can begin.

Waffles process:

Ingredients: eggs, low gluten flour, butter, sugar, milk, corn starch, yogurt, fruit.
Production Method:
1: Prepare the required materials.
2: Mix the egg yolk with 30g of sugar, beat and stir well.
3: Pour in the milk and stir evenly.
4: Pour in the melted butter and stir evenly.
5: Add sifted low gluten flour.
6: Stir into a smooth, uniform batter.
7: Beat the egg whites with a whisk until they form large bubbles and add 15 grams of sugar.
8: Add 15 grams of granulated sugar when sent to a delicate state.
9: Add the last 15 grams of rolling sugar when the lines appear.
10: until the egg whites appear in a state of hard foam with pointed corners.
11: Take one-third of the egg white paste and add it to the egg yolk paste, and mix it from top to bottom.
12: Pour the mixed egg yolk paste into the egg white paste and continue to mix evenly.
13: Preheat the pan for a minute or two after greasing.
14: pour the dough.
15: Heat over medium-low heat, cook on each side for a minute or two, then turn, turn twice for about 4 minutes.