Minamoto Hirohisa Gyuto Knife, Sharpened, All-Purpose Knife, Hagane

Minamoto Hirohisa Gyuto Knife, Sharpened, All-Purpose Knife, HaganeMinamoto Hirohisa Gyuto Knife This simple, thin bladed gyuto knife shows little use and has minimal patina. It's perfectly suited for daily cooking and handles a variety of ingredients with ease. Made from double beveled high carbon steel, its sharp and dependable. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee. It features the engraving ""

Minamoto Hirohisa Gyuto Knife

This simple, thin-bladed gyuto knife shows little use and has minimal patina. It's perfectly suited for daily cooking and handles a variety of ingredients with ease.

Made from double-beveled high-carbon steel, it’s sharp and dependable.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features the engraving "登録" (Registered) and "堺広久" (Minamoto Hirohisa).

Combining simplicity with serious performance, this gyuto is a great tool for home chefs who demand versatility and reliability.

Length: 330mm
Blade Length: 215mm
Blade Width: 41mm
Blade Thickness: 1-2mm
Weight: 118g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)