Long Barn Zinfandel, California

Long Barn Zinfandel, California16. 95 per bottle ABV 14. 0% Tasting Notes A soft and juicy Californian Zinfandel made by Italian winemaker Stefano Migotto. Round in the mouth with notes of sweet black cherries, brambles and chewy tannins. Oak ageing gives a vanilla and toasty character which lasts long into the finish. Food Serve with BBQ meats and rustic pizza`s. Region The state of California is by far the most important producer of wine in the USA. Its grape growers succeed in

£16.95 per bottle

ABV 14.0%

Tasting Notes
A soft and juicy Californian Zinfandel made by Italian winemaker Stefano Migotto. Round in the mouth with notes of sweet black cherries, brambles and chewy tannins. Oak ageing gives a vanilla and toasty character which lasts long into the finish.

Food
Serve with BBQ meats and rustic pizza`s.

Region
The state of California is by far the most important producer of wine in the USA. Its grape growers succeed in many differing environments up and down the state from the fog influenced coastal valleys of Sonoma, Napa and Carneros, to the hot irrigated Central Valley and Monterey, Santa Barbera and Edna Valley on the Pacific coast and to Themecula on the Mexican boarder. California produces a range of varieties such as Cabernet Sauvignon, Chardonnay, Pinot Noir, Zinfandel, Merlot, Syrah.

Producer
Fior di Sole – “Flower of the sun” – is a family-owned and operated wine company. Their state of the art winery and botling facility is located in the heart of Napa Valley, producing exceptional quality wines throughout California but mostly from Napa Valley, Sonoma and North Coast.