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Description
Padella: Iconic Pasta at Home (Tim Siadatan)From bold Italian chef Tim Siadatan, over 100 recipes for true pasta lovers everywhere, from the freshest raviolis to the richest raguwith a foreword by Jamie Oliver. Since its inception in 2016, Padella restaurant has set the standard for pasta in London and beyond, drawing long lines, big crowds, and global attention for its range of simple, innovative, expertly prepared Italian fare. Now, head chef Tim Siadatan will collect Padellas renowned
From bold Italian chef Tim Siadatan, over 100 recipes for true pasta lovers everywhere, from the freshest raviolis to the richest ragu—with a foreword by Jamie Oliver.
Since its inception in 2016, Padella restaurant has set the standard for pasta in London and beyond, drawing long lines, big crowds, and global attention for its range of simple, innovative, expertly prepared Italian fare. Now, head chef Tim Siadatan will collect Padella’s renowned recipes and aim them squarely at the home cook, marrying style and flavor to create the elegant yet accessible pasta book his worldwide fans have been waiting for. The recipes include both meat and vegetarian dishes and range from fresh, flat pasta recipes like Fettucine with Artichokes, Pancetta & Sage; filled pastas such as Tortellini of Veal & Pork in Brodo; baked pasta dishes like Mushroom Lasagna; and Gnocchi with Nutmeg Butter.
With recipes that are adaptable, accessible, flavor-forward, and deeply satisfying, Padella is set to become your go-to book for perfect pasta every time.
Since its inception in 2016, Padella restaurant has set the standard for pasta in London and beyond, drawing long lines, big crowds, and global attention for its range of simple, innovative, expertly prepared Italian fare. Now, head chef Tim Siadatan will collect Padella’s renowned recipes and aim them squarely at the home cook, marrying style and flavor to create the elegant yet accessible pasta book his worldwide fans have been waiting for. The recipes include both meat and vegetarian dishes and range from fresh, flat pasta recipes like Fettucine with Artichokes, Pancetta & Sage; filled pastas such as Tortellini of Veal & Pork in Brodo; baked pasta dishes like Mushroom Lasagna; and Gnocchi with Nutmeg Butter.
With recipes that are adaptable, accessible, flavor-forward, and deeply satisfying, Padella is set to become your go-to book for perfect pasta every time.
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4.4 ★★★★★
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Product Reviews
★★★★★ 5
Great option. For less clean up! these are a must
Style: 8.5 Inch, Size: 90 Count (Pack of 1)
Inexpensive, sturdy, perfect instead of heavy dishes. Good versatility and size. Thick and they don’t crumple when a full supper is on them.
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Reviewed in the United States on May 29, 2026
★★★★★ 5
Dependable Quality, Great Value - A Household Essential!
Style: 8.5 Inch, Size: 90 Count (Pack of 1)
These Dixie Medium Paper Plates (8.5 Inch, 90 Count) are our absolute go-to, and we always make sure to keep them stocked in our house! The quality is consistently excellent – they truly are 2X stronger, microwave-safe, soak-proof, and cut-resistant, which means no more leaky messes or flimsy plates. You get fantastic reliability without breaking the bank. For everyday meals, parties, or any occasion where you want convenience without sacrificing quality, these are perfect. A great product at a good price point. Highly recommend!
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Reviewed in the United States on May 13, 2026
★★★★★ 5
Washable quality paper plates
Style: 10 Inch, Size: 150 Count (Pack of 1)
We've used these paper plates for years for all kinds of things and find them to be really sturdy and washable. With a pleasant design that fits any decor, they are wonderful for everyday use. I really like the fact that the top surface can be lightly washed and the plates reused. They come in a package of 150 and are really good value for the money.
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Reviewed in the United States on May 25, 2026
★★★★★ 5
Great paper plates
Style: 10 Inch, Size: 150 Count (Pack of 1)
My favorite paper plates. Beautiful colors, sturdy and great price and let’s not forget the size. They are a great size that fits a lot of food.
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Reviewed in the United States on May 22, 2026
★★★★★ 5
An elegant workhorse!
Style: 10 Inch, Size: 150 Count (Pack of 1)
I hate washing dishes so I use these Dixie plates a lot and they are STURDY. They will carry a whole meal without wilting. The rim is deep enough that, should you be so inclined, you could eat ice cream out of them without any dripping or drooping worries. So something like spaghetti or lasagna would be easily handled. I now buy them 150 at a time because they're so handy and that way more economical. I use them instead of a cutting board sometimes. And they just feel the right weight, not too heavy, not too light. For a picnic or a walking-around party they would be the best for preventing spills. But what I enjoy is their versatility. You can even rinse them off and use them again if they've had light use. And the current pattern is cheerful too!!
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Reviewed in the United States on May 24, 2026